Chinese Food
All Recipes
Stewed tofu with cuttlefish
Uncle Benshan's specialty
Braised noodles with lentils
Yesterday Christmas Eve today Christmas. Happy holidays. Yesterday's dinner recipe - stewed bean noodles + sweet potato millet porridge. The children came home from school holding the table - ah.. Eat this on Christmas Eve?? I didn't think much ... ...
Double cooked pork
It's just ordinary double cooked pork
Stir fried bacon with asparagus
This meat version of the super appetizer burn two winter to learn. Boil in the oil. Stir fry in the bag. When the lard of the bacon comes out, you can't escape the top of the bamboo shoot. Add in the tempting dry pepper. It tastes hot and tasty.... ...
Stewed vermicelli with chicken and mushroom
Northerners pay attention to forthrightness in cooking. When they buy vegetables, they have to talk about buying a bunch. If they buy one and two pieces, they will get a white eye and a taunt. Therefore, northern people always cook in large pots... ...
Mutton stew
The dinner is very light. Black rice porridge, job's tears porridge, small grains porridge, plus two or three kinds of stir fry. On that day, the mutton stew pot specially stewed a pot of white rice. Ha ha. The result was as expected. Dish, rice... ...
Stewed Chinese bacon with mushrooms
The bacon is under the fire. Lock the gravy firmly. The pot is scorched. The soul of the pot is removed. The mushroom root is also crisp. It's full of the oil smell of bacon. Vegetables, meat, garlic cloves, dried peppers. It's fragrant. The col... ...
Deep fried stinky tofu
I was greedy a few days ago. I defeated some half-finished stinky tofu from Jianshui, Yunnan Province on the Internet. As the saying goes: Yunnan stinky tofu. Smelling stinky. Eating fragrant. Bulging drum, round and yellow. Four Leng and eight ... ...
Braised bullfrog pot
Bullfrog is a kind of healthy food with high protein, low fat and low cholesterol. Its meat is tender, delicious, nutritious, easy to digest and absorb. It is a good tonic.
Boiled fish in Sichuan style
Authentic Sichuan version of poached fish fillet. It contains private room seasoning tips. It's accurate to the order of taste. The first time you learn to cook poached fish, you can kill the popular restaurant.
Double cooked pork
Traditional Sichuan cuisine series. In 2018, it was rated as the top ten classic dishes of Sichuan. It's delicious, fat but not greasy. -
Xiamen Sha Cha noodles
After going to Xiamen, I have been thinking about the snacks in Xiamen. Among them, the most impressive one is Sha Cha Mian. I tried it several times after I came back. I couldn't find the flavor of Xiamen. This is the closest one. If you have f... ...
Braised noodles with ribs, lentils and potatoes
Braised noodles with ribs and lentils is a very traditional family food of Beijingers. We call lentils the collective name of all beans. Although they have long, short, round and flat, they are all called lentils. Pinch off the head and tail of ... ...
[local fish soup] it likes fish but is afraid of bones. This dish is the most suitable.
Are you tired of steamed fish and braised fish? Today, I'd like to have a fresh way to eat. It's not only a delicious dish, but also a snack and even a topping. The fish pieces are marinated first, then fried, and then boiled in the vegetable so... ...
Spicy duck blood
Duck blood is rich in protein and many kinds of amino acids that can't be synthesized by human body. It also contains high content of erythropoietin. It also contains trace elements such as iron and many vitamins. These are indispensable substan... ...
Stir fried tofu skin with green garlic
Tofu skin contains high-quality protein, lecithin and various minerals. The raw material of tofu skin contains soybean isoflavone, which can regulate estrogen. The garlic seedling can also supplement a lot of protein, improve immunity and streng... ...
Fried rice cake with bacon and grass
At this time of year, there are a lot of small merchants selling grass in the vegetable market. They buy some to go home, match with the bacon made before last year, put some green garlic, and stir fry the water milled New Year cake. It's delicious ～
Braised Tofu with minced meat and green garlic
Like to eat tofu. How to eat it will not be greasy. The nutrition of tofu is very rich. Tofu can increase the content of iron in the blood in the hematopoietic function. It contains phytoestrogen flavonoids which can light spots and improve the ... ...
